We have been using internationally certified sustainable palm oil for the last few years; and from the year 2019, we have transitioned to 100% sunflower oil to cook our snacks made at our own factory.

A testament to our Better for You promise we would like to give our consumers ever more natural, wholesome and eco-friendly snacks and foods. In addition to many positive functional benefits, sunflower oil has many health benefits: it is rich in Vitamin E and low in saturated fat and contains selenium that is beneficial in reducing the cardiac risk.

We see our customers constantly demanding innovation whether in products or flavours, wanting both health and taste, and with packaging to be environmentally friendly. We are doing all these at Hunter Foods!